Gluten Free Christmas Cake Kit

Dust your worktop with icing sugar then roll out the marzipan into a circle slightly bigger than the cake and approximately 5mm thick.

Gluten free christmas cake kit.

Step 2 when you come to make the cake preheat the oven to 150 c 300ºf gas 2. Turn your cake over so you get a flat surface from the base to decorate on. Or just regular recipe for both is below. Following a gluten free diet doesn t mean you have to miss out on cake at christmas.

Combine the chopped prunes in a large bowl with all the other dried fruit and berries. How to make the buttercream frosting. Use your bottom from your tin as a guide then cut to size. A rich moist gluten free fruit cake laced with brandy the perfect gluten free christmas cake or traditional wedding cake.

To decorate your christmas cake. Place the ingredients for the frosting in a food processor or blender. Everyone deserves a happy holiday filled with allll the delicious food even those with restrictive diets. Tesco add deliciously festive new gluten free products to their christmas range if you ask us it s never too early to get in the christmas spirit.

The way i see it there are two kinds of people who have read the heading of this post. The ones who like fruit cake and the ones who are about to stop reading now because they hate fruit cake with the burning fire of. Line the tin with greased baking paper to make it easier to take out afterwards. The lack of gluten in this angel food cake makes it taste better than the wheat based variety because it s missing that tiny bit of chew.

I have been doing a lot of recipes avoiding refined sugar re. This gluten free christmas cake recipe combines mixed dried fruit almonds glace cherries and either a splash of orange juice or brandy ensuring that this version is just as good as a traditional. Transfer to a cooling rack until the cake has cooled completely before applying the frosting. Bake in the oven for 30 minutes.

This cake can be gluten free and or vegan. And tesco certainly seem to agree as they ve added a whole host of delicious new products to their shelves including festive delights like panettone chocolate yule logs and mince pies. Transfer the cake batter to a 18cm 7 inch springform baking tin. The white rice flour cornstarch and just a little brown rice flour along with the egg whites give the cake a light airy texture resulting in a gluten free cake that tastes simply heavenly.